Category Archives: Korean

Kimchi Jigae 김치 찌개

Kimchi Jigae is a korean stew made from kimchi, scallions, onions, tofu, pork or seafood, and red pepper paste.   This mixture creates a deep red color and a rich, savory flavor.  It is semi-healthy (I say semi only because it … Continue reading

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Food Truck Festival II

Me and some friends decided to attend the 2nd Annual Santa Anita Gourmet Food Truck Festival.  Before going, we knew full well what we were getting ourselves into: Disneyland sized lines for a few minutes of gastric pleasure.  The lines … Continue reading

Posted in desserts, Food Truck, Fusion, Greek, Ice Cream, Indian, Korean, lobster, Mexican, sweets, thoughts | 1 Comment

Buchu Jeon (부추전)

Most people like pancakes…and most people like fried stuff…so when you combine the two, you have a winning combination.  Buchu Jeon (Korean Vegetable Onion Pancake) is the embodiment of this killer combo.  When I go to Korean restaurants, this is … Continue reading

Posted in appetizer, Korean, vegetarian | Tagged , , , | 1 Comment