Raw Nut Granola

image Since we have a costco sized bag of walnuts, I figured I would try to make raw granola. I looked up a bunch of recipes online and many of them say to put the mixture in the dehydrator. The flavor and texture of the non-dried granola is perfect so I didn’t even bother drying it.


1/2 cup raw walnuts, soaked overnight

1/2 cup raw cashews, soaked overnight

1/8 cup pumpkin seeds

12 dates, soaked in warm water

1 Tbsp honey

coconut flakes (optional)


Soak the walnuts and cashews overnight in a glass jar.  Pour off the water and place the soaked nuts in the food processor. Add the honey. Pulse until coarsely chopped.  Put the nuts in a bowl.  Soak the dates for 10 minutes in warm water to soften them. Place the in the food processor and pulse until it forms a paste.  Add the nuts back in  and pulse so that the nuts combine with the paste.  Remove the mixture from the processor and place in a bowl.  Add the coconut flakes if you so desire.  I suggest eating this like cereal; with milk and fruit on top.  The milk cuts through the sweetness of the dates and makes for a hearty breakfast.



About hmmfood

I am an aspiring nurse who funds my love for food by working a serving job. I love eating, trying new recipes, and watching other enjoy my creations!
This entry was posted in American, breakfast, Healthy, Healthy Alternative, vegan, vegetarian and tagged , , , , , , . Bookmark the permalink.

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